Antioxidant Values of Foods Sorted by ORAC Value





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Item ORAC Value
Chickpeas (garbanzo beans, bengal gram), mature seeds, raw 847
Peppers, sweet, red, sauteed 847
Lime juice, raw 823
Peppers, sweet, red, raw 821
Noni fruit, raw 800
Beans, snap, green, raw 799
Bananas, raw 795
Juice, white grape 793
Olive oil, extra-virgin, w/parsley, home prepared 766
Sweet potato, cooked, boiled, without skin 766
Mushrooms, shiitake, dried 752
Peas, yellow, mature seeds, raw 741
Chilchen (Red Berry Beverage) (Navajo) 740
Cauliflower, boiled 739
Corn, sweet, yellow, raw 728
Orange juice, raw 726
Nuts, pine nuts, dried 720
Pear juice, all varieties 704
Orange juice, canned, unsweetened 703
Carrots, raw 697

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